2025年6月05日

We are delighted to share that our work, published in Animal Science Journal on behalf of Japanese Society of Animal Science, has ranked
within the top 10% of most-viewed papers published by the journal in 2023: L‐Citrulline: A novel hypothermic amino acid promoting
thermotolerance in heat‐exposed chickens. This achievement is a testament to the recognition of our work within the community.